2-3 lemons
1 cup sugar
2 quarts water
your favorite fruit (ex:sliced strawberries, raspberries, sliced peaches, etc.)
Slice the lemons thinly. Add lemons and other fruit to sugar and water in the plunging pitcher (if you don't have one of these, then you can just stir it really good to get the lemons to mix in with the water) and plunge several times. Serve.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment