Manicotti

1/2 lb. ground beef
1/2 of an onion, chopped
1 clove garlic, crushed (or use garlic powder)
1 cup cottage cheese
4 oz. mozzarella cheese
1/2 tsp. salt
1/2 cup mayonnaise
about 12 manicotti, cooked
16 oz. bottle spaghetti sauce
1/2 tsp. oregano leaves
parmesan cheese

Preheat the oven to 350 F.

Brown the ground beef, garlic, and onion.

Add to the cottage cheese, mozzarella cheese, salt, and mayo.

Cook manicotti.

Fill each manicotti with 1/3 cup of filling. Place in dish. Cover with spaghetti sauce. Sprinkle with oregano leaves and parmesan cheese.

Bake covered for 15 minutes. Remove foil. Bake for 10 more minutes.